Recipe

Festive Carrots Recipe


Festive Carrots Recipe Chefmeow / All my dishes
11 months ago
FESTIVE CARROTS This is a recipe I obtained from an Estate sale. I obtained it when I purchased the family collection from the Daly Estate in Harrell, Texas in 1988.
Prep:10m Cook:20m Servings:8

Chefmeow

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Ingredients
  • 2 pounds carrots sliced 1/2"
  • 1 medium white onion sliced
  • 1 green pepper diced
  • 1 can tomato soup
  • 1 teaspoon dry mustard
  • 1/2 cup granulated sugar
  • 1/2 cup white vinegar
  • 1/2 cup salad oil

Directions
  1. Cook carrots until tender but firm then layer carrots, onions and pepper in deep bowl.
  2. Put all other ingredients in a saucepan and bring to a boil then pour over vegetables.
  3. Allow to stand in refrigerator overnight to meld flavors.

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Comments

leebear 11 months ago said:
CARROTS ARE ONE OF MY FAVORITE VEGGIES!THANKS!
CAROL LEE


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