Recipe

Cornbread Recipe


Cornbread Recipe
Cornbread recipe from adventistmission.org

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Ingredients
  • 1 cup all-purpose flour
  • 2 to 3 tablespoons of sugar
  • 3/4 teaspoon salt
  • 1 cup milk
  • 1 cup yellow cornmeal
  • 4 teaspoons baking powder
  • 2 eggs
  • 1/4 cup oil

Directions
  1. Stir flour, cornmeal, sugar, baking powder, and salt together in a bowl.
  2. Add remaining ingredients and beat just until smooth.
  3. Bake in a 9" x 9" x 2" baking pan at 425 degrees F for 20 to 25 minutes.

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