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Cornbread Recipe

Ingredients

How to make it

  • Stir flour, cornmeal, sugar, baking powder, and salt together in a bowl.
  • Add remaining ingredients and beat just until smooth.
  • Bake in a 9" x 9" x 2" baking pan at 425 degrees F for 20 to 25 minutes.

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The Cook

exo20811 Chicago, IL

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