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Home Fresh Spinach Lasagna With Swiss Chard

California Pizza Recipe

Ingredients

How to make it

  • Mix pizza shell ingredients together and allow to rise 40 minutes.
  • Divide dough into 3 parts and refrigerate 2 parts for future use.
  • Spread remaining part in oiled pizza pan and dimple dough with fingers.
  • Sprinkle cheese and olives over shell then bake at 450 for 10 minutes.
  • Top with avocado and sprouts then garnish with sour cream and bacon.

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The Cook

chefmeow Garland, TX

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