Recipe

Corn Soup Recipe


Corn Soup Recipe
A different type of Soup that fills you up.

Lisawerner

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Ingredients
  • 1/4 pound butter
  • 1/4 pound flour
  • 1 small onion, diced
  • 2 celery stalks, Diced
  • 2 cups chicken broth or stock
  • 1 cup milk. Scalded
  • 2 cups corn (or more if desired)
  • salt, pepper, nutmeg to taste

Directions
  1. Saute veggies in butter until tender
  2. Add flour to make a roux.
  3. Cook lightly, til roux turns a golden shade.
  4. While whisking, add stock and scalded milk.
  5. Add corn and seasonings.
  6. Simmer and serve.

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Comments


Sounds simple and good :)


Yummy..u hve 5


Great! I made for the firsttime with my girlfriend and we simply LOVED IT! If you follow the recipe right, it turns out great!


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