Recipe

Cabbage Kidney Bean Salad Recipe


Cabbage Kidney Bean Salad Recipe
CABBAGE KIDNEY BEAN SALAD This is a recipe I obtained from an Estate sale. I obtained it when I purchased the family collection from the Hamilton Estate in Allen, Texas in 2001.

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Ingredients
  • 8 ounce package shall macaroni cooked and drained
  • 6 cups chopped cabbage
  • 1/2 cup chopped celery
  • 1/2 cup green pepper strips
  • 1/4 cup minced white onion
  • 2 pounds canned red kidney beans drained
  • 3 eggs slightly beaten
  • 1/2 cup granulated sugar
  • 8 ounce jar prepared mustard
  • 3 tablespoons butter
  • 1/2 teaspoon salt
  • 1/4 teaspoon freshly ground black pepper

Directions
  1. Toss together macaroni, cabbage, celery, green pepper, onion and kidney beans.
  2. Blend together remaining ingredients in top part of double boiler.
  3. Cook over simmering water for 5 minutes then pour over vegetables and toss well.

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