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Home Salmon Dip

Tea Leaf Sugar Cookies Recipe

Ingredients

How to make it

  • Cream butter, sugar and vanilla the add dry tea.
  • Add four and salt in 3 additions then roll into 2 logs and wrap in plastic wrap.
  • Chill at least 1 hour then preheat oven to 350.
  • Unwrap log and brush with egg wash mixture then roll in powdered sugar.
  • Slice 1/4" slices to make cookies then place on baking sheet and bake 15 minutes.
  • Cool completely before serving.

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The Cook

chefmeow Garland, TX

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