Recipe

Apple Country Chicken Recipe


Apple Country Chicken Recipe
APPLE COUNTRY CHICKEN This recipe came from an estate sale. I obtained it when I purchased the family collection from the Steep Estate in Elmo, Texas in 1989.

Chefmeow

 Does this look good? Yeah! / Nope
Fans
Ingredients
  • 1 teaspoon curry powder
  • 1 large golden delicious apple cored and chopped
  • 1 large yellow onion finely chopped
  • 1 tablespoon lemon juice
  • 4 ounces mushrooms sliced
  • 1 teaspoon chicken bouillon
  • 2 cups apple cider
  • 3-1/2 pounds skinned chicken thighs
  • 1 tablespoon flour

Directions
  1. Place curry powder in a wide frying pan and stir over medium heat for 5 minutes.
  2. Add apple, onion, juice, mushrooms, bouillon, and 1-1/2 cup apple juice and bring to boil.
  3. Rinse chicken and pat dry then add to pan and reduce heat then cover and simmer 30 minutes.
  4. Lift chicken from pan and arrange on a warm platter and keep warm.
  5. Blend flour and remaining apple juice then gradually add to sauce in pan stirring often.
  6. Increase heat to high and cook stirring until sauce is thickened then pour over chicken.

Recent Gawkers
Not quite what you're looking for? See more Main Dish / Chicken
Comments
No comments yet


Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
No alterations yet


Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing Apple Country Chicken Recipe

Tool Box

url
Print Recipe
Email it
Send Recipe to Cell Phone
Login to Add a Note [?]
Login to Save this [?]
Subscribe to chefmeow [?]
Flag as Interesting/Unique [?]
Add to Comparison Queue [?]

Flavors

Login to Add Flavor Tags [?]

Ratings & Honors

5

You need to be logged in to rate a recipe.

Groups

This recipe belongs to the following groups:
This recipe isn't in any groups
You need to be logged in to add a recipe to a group

Related Menus