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Home Beef Tenderloin

Meatloaf Swedish Style Recipe

Ingredients

How to make it

  • Mix thoroughly beef, egg, herb stuffing, nutmeg and 1/3 cup soup.
  • Shape firmly into loaf and place in shallow baking pan then bake at 350 for 1 hour.
  • Blend remaining soup and sour cream then heat stirring occasionally then serve over loaf.

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The Cook

chefmeow Garland, TX

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