Easy Asian-Inspired Chicken Noodle Soup
From mrspotatohead 16 years ago
- 15 minutes to make
- Serves 2
Serves 4 as a starter
Ingredients
- 2 14-1/2 oz. cans low sodium chicken broth shopping list
- 1 cup uncooked fine egg noodles shopping list
- 1 cup chopped, cooked chicken breast shopping list
- 1 8 oz can water chestnuts, drained and coarsely chopped shopping list
- 3 tbsp soy sauce shopping list
- chopped green oinions, chopped (optional) shopping list
How to make it
- In a soup pot, bring broth to a boil.
- Add everything else except the green onions
- Reduce heat and simmer 10 minutes or until noodles are cooked
- Garnish servings with green onions if desired
People Who Like This Dish 4
- gapeach55 Covington, GA
- crazyhorse222 Sydney Ns, CA
- stone Beverly
- marriage Apalachin
- mrspotatohead Minneapolis, MN
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The Rating
Reviewed by 1 people-
This sounds great! And easy too. saving this one. High 5!
gapeach55
in Covington loved it
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" It was excellent "