Grilled Chicken And Pineapple
From chefmeow 15 years agoIngredients
- 20 ounce can pineapple slices shopping list
- 2 tablespoons lemon juice shopping list
- 1 tablespoon vegetable oil shopping list
- 1 teaspoon dried oregano leaves crushed shopping list
- 1 teaspoon garlic powder shopping list
- 5 boneless skinless chicken breast halves shopping list
How to make it
- Drain pineapple slices then reserve all juice.
- Combine juices, oil, oregano and garlic powder in large shallow dish.
- Reserve 1/4 cup then add chicken to remaining marinade turning to coat all sides.
- Cover and marinate 15 minutes in refrigerator then discard marinade.
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