Recipe

Easy Cajun Ham Recipe


Easy Cajun Ham Recipe
Slow cooked cajun ham

Chefrooster

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Ingredients
  • 10 cups water (may need more depending on ham, pan should be half full of water)
  • 4 tbls honey
  • 3 oz cajun seasoning
  • 2 oz creole seasoning
  • 2 tsp. salt
  • 1 tsp. pepper
  • any size ham you would like
  • basting needle
  • large roasting pan

Directions
  1. Put Thawed Ham in large roasting pan allow to sit for atleast 30 mins.
  2. Pour in honey and seasoning let sit for another fifteen min.
  3. every fifteen mins use basting needle to inject water and seasoning into ham
  4. when you have an hour left from done time slice peices every fifteen mins to make sure flavor is staying in ham and if not let sit a little longer.
  5. after ham is finished use 1 oz of cajun seasoning and pour on top of ham evenly distributed
  6. Slice and Enjoy
  7. thanks from ChefRooster

Not quite what you're looking for? See more Main Dish / Pork
Comments


Sounds soo good :)


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