Ham and Cheese Pasta Salad
From despinap 15 years agoIngredients
- 200 g mini farfalle pasta shopping list
- 1 can (310 g) corn kernels; drained, flaked shopping list
- 250 g punnet cherry tomatoes; halved shopping list
- 150 g ham slices; coarsely chopped shopping list
- 80 g (1 cup) grated Cheddar shopping list
- 1 Lebanese cucumber; coarsely chopped shopping list
- 1/2 cup Ceasar salad dressing shopping list
How to make it
- Cook the pasta in a saucepan of salted boiling water following packet directions or until al dente.
- Drain.
- Combine the pasta, corn, tomato, ham, cheddar and cucumber in a large bowl.
- Add the dressing and toss until well combined.
- Store in an airtight container.
- Contributor: Australian Good Taste - February 2007, Page 53
People Who Like This Dish 1
- momo_55grandma Mountianview, AR
- despinap Brooklyn, NY
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The Rating
Reviewed by 1 people-
love ham and cheese pasta will try the pepper jack cheese for a twist thanks delicous high5
momo_55grandma in Mountianview loved it
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