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Mexican Asparagus And Cheese Tortillas Recipe


Mexican Asparagus And Cheese Tortillas Recipe
MEXICAN ASPARAGUS AND CHEESE TORTILLAS This recipe came from an estate sale. I obtained it when I purchased the family collection from the Ouzo Estate in Seagoville, Texas in 1982.

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Ingredients
  • 4 yellow corn tortillas
  • 16 pieces asparagus grilled
  • 1/4 cup pepper jack cheese shredded
  • 1/4 cup white cheddar cheese shredded
  • 1/2 teaspoon salt
  • 1/2 teaspoon freshly ground black pepper
  • Olive oil for brushing

Directions
  1. Prepare grill then for each taco spread 1/4 of the cheeses and 4 pieces asparagus on each tortilla.
  2. Season with salt and pepper the fold in half and lightly brush the outside with olive oil.
  3. Grill 3 minutes per side until tortilla is crispy and cheese has melted.

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