How to make it

  • Remove pit from avocado
  • Mix thoroughly the avocado, pineapple (drained), Stadium Salsa and cheese in a bowl
  • Heat refried beans (on stovetop or microwave)
  • Place all ingredients on flour tortilla, then wrap
  • Reheat in microwave
  • Optional: add additional shredded cheese and Stadium Salsa on top with a little sour cream
  • Serve with tortilla chips and Stadium Salsa

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