Bok Choy Salad
From chefmeow 15 years ago
- - to make
- Serves 6
BOK CHOY SALAD This recipe came from an estate sale. I obtained it when I purchased the family collection from the Carr Estate in Bonham, Texas in 1994.
Ingredients
- 3 ounces chow mein noodles shopping list
- 2 bunches baby bok choy cleaned and sliced shopping list
- 3 tablespoons soy sauce shopping list
- 1/2 cup olive oil shopping list
- 1 bunch green onions chopped shopping list
- 1/3 cup granulated sugar shopping list
- 1/8 cup slivered almonds toasted shopping list
- 1/4 cup white vinegar shopping list
How to make it
- In glass jar with lid mix olive oil, white vinegar, sugar and soy sauce.
- Close lid and shake until well mixed.
- Combine bok choy, green onions, almonds and noodles in salad bowl.
- Toss with dressing and serve.
People Who Like This Dish 1
- gecko Cleveland, OH
- chefmeow Garland, TX
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