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Pita Snacks Recipe

Ingredients

How to make it

  • Take your pita bread and Split it in two pieces
  • Useinga sharp knife Score your pita without going all the way through
  • Coat your pita with a light brushing of olive oil, dash it with basil, add a pinch of ground cayenne pepper, dash it with parmesan cheese and sprinkle your garlic salt on it.
  • Bake until golden or lightly browned at 350 F
  • Let cool for about 10 minutes and tear into pieces
  • Serve with a chilled chopped salsa or any flavored dip you may like.

Reviews & Comments 1

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  • michaelmoran 14 years ago
    I'm definately going to try it. I'll let you know how it goes. I'm pretty sure my daughter would love this too.
    Was this review helpful? Yes Flag

The Cook

charity Sacramento, CA

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