Dipping Sticks
From rhodesbread 16 years ago
- 15 minutes to make
- Serves 12
These are not just ordinary breadsticks! With a touch of bacon and your favorite dipping sauce, they may become a family favorite!
Ingredients
- 12 Rhodes™ dinner rolls, thawed to room temperature shopping list
- 1 cup cooked, crumbled bacon shopping list
- favorite dipping sauces shopping list
How to make it
- Spray counter lightly with non-stick cooking spray. Flatten each roll into a 3x6-inch rectangle. Divide bacon equally between the 12 rectangles (about 1 heaping tablespoon) and place down the center of each. Fold in the sides and ends of the dough so that the bacon is completely enclosed. Place on a sprayed baking sheet and bake at 350°F 15-20 minutes. Serve warm with your favorite dipping sauces.
People Who Like This Dish 7
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- rhodesbread Sandy, Utah
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The Rating
Reviewed by 2 people-
great tasty recipe thanks bunches high5
momo_55grandma
in Mountianview loved it
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" It was excellent "