Recipe

Pecan-crusted Chicken In Honey Mustard Sauce Recipe


Pecan-Crusted Chicken In Honey Mustard Sauce Recipe
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Very simple, and very tasty. Good meal for lunch

Banker_girl

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Ingredients
  • 2 eggs
  • 2 Tbsp. water
  • 1 pouch SHAKE'N BAKE Extra Crispy Original Coating Mix
  • 1 cup finely chopped pecans, toasted
  • 6 small boneless skinless chicken breasts (1-1/2 lb./675 g)
  • 1/3 cup Miracle Whip Dressing
  • 1/3 cup honey mustard

Directions
  1. HEAT oven to 400°F.
  2. Beat eggs and water in shallow dish.
  3. Mix coating mix and nuts in separate shallow dish.
  4. Dip chicken in eggs, then in coating mixture, turning to evenly coat both sides of each breast.
  5. Place on foil-covered baking sheet.
  6. BAKE 18 to 20 min. or until chicken is done (170°F).
  7. MIX dressing and mustard; spoon over chicken.

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Comments


Delicous chicken great post high5 thanks


This will be great, my wife loves the salad with pecan crusted chicken at Applebees. Maybe this will give her the same flavors. Thanks! Dooley 5!


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