Saucy Cheese Taters Dated 1966
From chefmeow 15 years agoIngredients
- 2 large potatoes peeled and thinly sliced shopping list
- 2 tablespoons sliced yellow onion shopping list
- 1/2 tablespoon salted butter shopping list
- 3/4 cup milk shopping list
- 1/4 teaspoon salt shopping list
- 1 teaspoon freshly ground black pepper shopping list
- 1/2 teaspoon cayenne pepper shopping list
- 2 teaspoons chopped parsley shopping list
- 2 teaspoons catsup shopping list
- 1 teaspoon Tabasco sauce shopping list
- 1/2 teaspoon worcestershire sauce shopping list
- 1/2 cup shredded Monterrey jack cheese shopping list
How to make it
- Combine all ingredients then pour into heavy skillet then cover and simmer 1 hour.
People Who Like This Dish 3
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