How to make it

  • Boil spaghetti as directed on package then drain well.
  • Brown chicken breast until tender and done all the way through.
  • Shred chicken into bite size pieces.
  • Melt cheese in microwave as directed on jar.
  • Pour spaghetti in large baking dish then add melted cheese and soup and mix well.
  • Stir in chicken and mix well then cover with foil and bake at 425 for 25 minutes.

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