Cherry Dot Cookies
From karlyn255 15 years agoIngredients
- 2 1/4 cups all-purpose flour shopping list
- 2 teaspoons baking powder shopping list
- 1/2 teaspoon salt shopping list
- 3/4 cup margarine or butter, softened shopping list
- 1 cup sugar shopping list
- 2 eggs shopping list
- 2 tablespoons fat-free milk shopping list
- 1 teaspoon vanilla shopping list
- 1 cup chopped nuts shopping list
- 1 cup finely chopped, pitted dates shopping list
- 1/3 cup finely chopped maraschino cherries shopping list
- 2 2/3 cups corn flakes(crushed to 1 1/3 cups) shopping list
- 15 maraschino cherries, cut into quarters shopping list
How to make it
- In mixing bowl, stir together flour, baking powder and salt.
- Set aside.
- In large electric mixer bowl, beat margarine and sugar until light
- and fluffy. Add eggs.
- Beat well.
- Stir in milk and vanilla.
- Add flour mixture, combining thoroughly. Stir in nuts, dates and the 1/3 cup cherries.
- Portion dough using level tablespoon. Shape into balls.
- Roll in CORN FLAKES cereal.
- Place about 2-inches apart on baking sheets coated with cooking spray.
- Top each cookie with cherry quarter.
- Bake at 350° F about 10 minutes or until lightly browned.
- Remove
- immediately from baking sheets and cool on wire racks.
- Store in airtight container.
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