Ingredients

How to make it

  • In mixing bowl, stir together flour, baking powder and salt.
  • Set aside.
  • In large electric mixer bowl, beat margarine and sugar until light
  • and fluffy. Add eggs.
  • Beat well.
  • Stir in milk and vanilla.
  • Add flour mixture, combining thoroughly. Stir in nuts, dates and the 1/3 cup cherries.
  • Portion dough using level tablespoon. Shape into balls.
  • Roll in CORN FLAKES cereal.
  • Place about 2-inches apart on baking sheets coated with cooking spray.
  • Top each cookie with cherry quarter.
  • Bake at 350° F about 10 minutes or until lightly browned.
  • Remove
  • immediately from baking sheets and cool on wire racks.
  • Store in airtight container.

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