Recipe

Fried Gator Nuggets Recipe

Add Step-by-Step Photos	Karlyn255 / All my dishes 8 months, 2 weeks ago A great way to enjoy gator. I first tried this in Florida at a fresh fish market. Came back every week while I lived there. Better than English Fish and chips. Serve with Chips and slaw like the English counter part. Prep:15m Cook:5m Servings:2	Karlyn255
	gator fried

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Ingredients

1/2 pound alligator meat, cut into 1/2-inch cubes

Fish batter, for coating (see *Cook's Note)

Cooking oil, for frying

Salt and freshly ground black pepper

Serving suggestions: various dipping sauces such as remoulade, mustard, or cocktail

Directions

Fill a deep pot halfway full with oil. Heat to 360 degrees F.

Coat the alligator meat with the fish batter.

Fry for 2 to 3 minutes, until gator floats in oil.

Remove and add salt and pepper to taste.

Serve as an appetizer with remoulade sauce, mustard sauce, or cocktail sauce for dipping.

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* Cook's Note: We prefer Golden Dip brand fish batter, but if store-bought batter is not available in your area you can substitute flour seasoned with salt and pepper.

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