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Cassava cake Recipe

Ingredients

How to make it

  • Mix everything together except for the topping. Bake in 2 greased and lined with aluminum foil 9"pans for 45 minutes at 350 degrees F.
  • For the topping:
  • Cook over low fire until thick. Pour over the cooked cassava cake, broil until golden brown.

People Who Like This Dish 1
Reviews & Comments 3

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  • luisascatering 13 years ago
    I love filipino food and this cake sounds delicious - what kind of cheese do you use?
    Was this review helpful? Yes Flag
  • 22566 14 years ago
    Both of your recipes intrigue me.

    I must try this one as well.

    Thank-you

    Kindest Regards

    Joyce
    Was this review helpful? Yes Flag
    " It was excellent "
    quaziefly ate it and said...
    This is a top dish. Thank you for sharing.
    Was this review helpful? Yes Flag

The Cook

onie Manila, PH

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