Recipe

Salsa De Chili Verde Recipe

	Chef_irish / All my dishes 8 months, 1 week ago Use this in tacos, burritos, on chips...and in other mexican dishes. It's Very Fresh and Good, It's Got Great Flavor! Prep:10m Cook:30m Servings:10	Chef_irish
	salsa de chili verde

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Ingredients

1 pound fresh green chiles

1 pound fresh tomatoes (peeled)

1 pound onions

3 cloves garlic

Salt, to taste

Directions

Put chiles, tomatoes, onions and garlic through food mill. Add salt and cook in large pan, boiling about 20 minutes or until transparent and thickened.

Fill hot jars and seal with hot lids. Jars may be boiled for 10 minutes to ensure sealing.

Let cool, then store in a cool dry place.

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