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Home Chicken Pasta Florentine

Sausage Stuffed Manicotti Recipe

Ingredients

How to make it

  • Cook pasta according to pkg directions.
  • Heat large non-stick skillet over med-high heat. Coat pan with cooking spray. Remove casings from sausage. Add sausage to pan;cook 5 mins or till browned,stirring to crumble.Add onion and bell pepper to pan;saute 5 mins or till tender.
  • Melt butter in a med. saucepan over med. heat. Stir in flour;cook 2 mins.,stirring constantly with a whisk. Remove from heat;gradually add milk,stirring with a whisk. Return pan to heat;bring to boil. Cook 6 mins or till thickened;stirring constantly with a whisk. Remove from heat;stir in black pepper. Add 1/2 c milk mixture to sausage mixture;stir well. Pre heat oven to 350.
  • Spoon about 1/3c sausage mixture into each manicotti;arrange manicotti in a single layer in 13 x9" baking dish coated with cookingspray.. Sprinkle mozzarella over manicotti;spread remaining sausage mixture evenly over the mozzarella. Top sausage mixture with pasta sauce,spreading to cover. Sprinkle with parmesan. Bake for 35 mins or till bubbly.

Reviews & Comments 3

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  • jnranger94 15 years ago
    I'm gonna attempt this recipe tonight, wish me luck:)Its my 1st time making manicotti
    Was this review helpful? Yes Flag
    " It was excellent "
    grumpybaker ate it and said...
    OH YAA! This sounds great! Since I have all the ingredients I may give this recipe a try in the next couple days. I have some wonderful locally made Italian bulk sausage...I'm hoping it will work just as well in this recipe. I'll let you know. I always try to stay true to the cooks ingredients, but our closest market is close to an hours drive away.
    Was this review helpful? Yes Flag
    " It was excellent "
    momo_55grandma ate it and said...
    love all the ingredients in this especially the Turkey sausage and Bell Pepper thanks high5
    Was this review helpful? Yes Flag

The Cook

pleclare Framingham, MA

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