Tomato Vinaigrette
From chefmeow 15 years agoIngredients
- 1 pound ripe tomatoes peeled seeded and coarsely chopped shopping list
- 3 garlic cloves minced shopping list
- 1 tablespoon sweet paprika shopping list
- 1-1/2 teaspoons ground cumin shopping list
- 1 teaspoon salt shopping list
- 1/2 cup extra virgin olive oil shopping list
- 6 tablespoons sherry wine vinegar shopping list
How to make it
- In blender combine tomatoes, garlic, paprika, cumin and salt then pulse to puree.
- With motor running slowly add olive oil and vinegar processing until fully incorporated.
People Who Like This Dish 3
- JABNJENN Nowhere, Us
- momo_55grandma Mountianview, AR
- reciperenegade Charleston
- chefmeow Garland, TX
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Reviewed by 1 people-
love this post high5 gotta try it thanks
momo_55grandma in Mountianview loved it
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