Ingredients

How to make it

  • Pour in just enough water to cover bottom of a saucepan then bring to boil and throw in sprouts.
  • Leave in for a few seconds and remove immediately and drain well and allow to cool.
  • Mix lemon juice with sugar, fish sauce, salt and pepper.
  • Arrange bean sprouts, carrot and cucumbers on a serving dish then pour dressing over top.
  • Place chicken and shrimp on top of salad and garnish with cilantro leaves and crushed peanuts.

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