Recipe

Crustless Four-cheese Quiche Recipe

	Clypol / All my dishes 7 months ago Recipe is low in cal., carbs. and fat Prep:30m Cook:40m Servings:8	Clypol
	easy to make

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Ingredients

* 1/4 cup butter

* 1/4 cup all-purpose flour

* 3/4 cup milk

* 1-1/4 cups 4% cottage cheese

* 1/2 teaspoon baking powder

* 1/2 teaspoon ground mustard

* 1/4 teaspoon salt

* 5 eggs

* 2 packages (3 ounces each) cream cheese, cubed

* 1/2 pound Jarlsberg or Swiss cheese, shredded

* 1/4 cup grated Parmesan cheese

Directions

In a small saucepan, melt butter. Stir in flour until smooth; gradually add milk. Bring to a boil; cook and stir for 2 minutes or until thickened and bubbly. Remove from the heat; cool for 15 minutes.

Meanwhile, in a small bowl, combine the cottage cheese, baking powder, mustard and salt. In a large bowl, beat eggs. Slowly beat in the cream cheese, cottage cheese mixture and white sauce until smooth. Fold in the Jarlsberg and Parmesan.

Pour into a greased 9-in. pie plate. Bake at 350° for 35-40 minutes or until a knife inserted near the center comes out clean. Let stand for 5 minutes before cutting. Serve warm. Refrigerate leftovers. Yield: 6 servings.

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