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Pumpkin Mousse Recipe

Ingredients

How to make it

  • Combine pumpkin, 1 cup cream, sugar and spice in a medium saucepan.
  • Simmer over medium heat for 5 minutes.
  • Cool fully.
  • Whip remaining heavy cream and vanilla to soft peaks and fold into cooled pumpkin mixture.
  • Pour into a serving dish and crumble the ginger snaps over top before serving.

People Who Like This Dish 2
Reviews & Comments 1

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  • momo_55grandma 15 years ago
    anothe wonderful pumpkin recipe thanks bunches high5
    Was this review helpful? Yes Flag

The Cook

blackcupcake CHIOS, GR

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