tater cakes
From vilerat 16 years ago
- 10 minutes to make
- Serves 1
very easy to customize and change to suit your tastes. its a basic recipe and if unaltered tastes like pancake. but it can taste like whatever you want :D
Ingredients
- 1 medium potato shopping list
- 1/4 egg shopping list
- pinch salt shopping list
- 1T wheat flour shopping list
How to make it
- wash potato, grate with a fine box grater.
- mix in the egg (i reserve the rest of the egg to scramble and eat with the cakes).
- mix in the salt and wheat flour.
- spray pan with a vegetable oil and saute until the bottom is golden brown.
- flip over, cook the other side and enjoy.
- this recipe makes 2 pancakes.
- for savory tater cakes, mince 1/2 a white onion and add it to the mix.
- for spicy savory tater cakes, follow the above recipe and mix with with 1/2t (or to taste) of crushed red pepper. i also add some wasabi powder to mine. i also add a bit extra salt, too.
- for spicy savory sweet tater cakes, follow the above recipe but serve with maple syrup.
- for tater cakes that taste like french toast sticks, follow the above recipe and grate some cinnamon over the cake and sprinkle on some sugar, serve with maple syrup.
- i haven't tried other combinations just yet but will update this recipe when i have; i expect a variety of small diced/medium diced vegetables would be a good addition. possibly some corn, additional spices and canned beans for a southwestern patty.
People Who Like This Dish 4
- fishtrippin Estelline, SD
- crazeecndn Edmonton, CA
- mjcmcook Beach City, CA
- goblue434 Anniston, AL
- vilerat Saint Louis, MO
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The Rating
Reviewed by 3 people-
Sounds good ! I like the idea of wasabi in this and will try the next time I make tator cakes!
fishtrippin
in Estelline loved it
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~Hello~
I just LOVE the simplicity and delicious
sounding 'pure' flavor of this "5"FORK!!!!! recipe~
~*~mjcmcook~*~
mjcmcook
in Beach City loved it
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