Foolproof Corn Starch Gravy
From tooheymomster 15 years agoIngredients
- 2 tbsp. beef or poultry fat drippings shopping list
- 2 cups water or broth shopping list
- 2 tbsp. corn Starch shopping list
- 1/4 cup COLD water shopping list
- Desired seasonings, to taste shopping list
How to make it
- Pour off drippings and return 2 tbsp. to roasting pan
- Stir in water or broth
- Cook over medium heat, stirring to loosen browned bits
- REMOVE FROM HEAT
- Mix corn starch and COLD water until smooth
- stir into liquid in pan
- Add seasonings
- Stirring constantly, bring to boil over medium heat and boil 1 minute
- ***Makes about 2 cups***
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