How to make it

  • Heat oil in large nonstick skillet on medium-high heat.
  • Add chicken; cook 5 min. on each side or until cooked through.
  • Remove chicken from skillet; cover to keep warm.
  • Add soup and milk to skillet; mix well. Bring to boil.
  • Stir in broccoli and rice; top with chicken.
  • Cover. Reduce heat to low.
  • Cook 5 min.; sprinkle with cheese.
  • Remove from heat. Let stand, covered, 5 min. or until cheese is melted.

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