Turtle Bars
From chefmeow 14 years ago
- 30 minutes to make
- Serves 12
TURTLE BARS This recipe is one of many obtained from cookie exchanges I have held for the past eighteen years. It is from my friend Wanda Capps.
Ingredients
- 14 ounce package caramels shopping list
- 2/3 cup evaporated milk divided shopping list
- 1 box German chocolate cake mix with pudding shopping list
- 1 cup pecans chopped shopping list
- 3/4 cup margarine melted shopping list
- 1 cup semisweet chocolate chips shopping list
How to make it
- Melt caramels with 1/3 cup evaporated milk in double boiler.
- Mix together cake mix, nuts, margarine and remaining 1/3 cup evaporated milk.
- Pat 2/3 of dough into greased and floured rectangular pan.
- Bake in preheated 350 oven for 6 minutes then sprinkle chocolate chips over top.
- Drizzle melted caramel over chips then drop remaining dough by tablespoons over top.
- Continue baking 20 more minutes then cool completely and cut into squares.
People Who Like This Dish 2
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