Recipe

Honey Short Bread Recipe


Honey Short Bread Recipe Chefmeow / All my dishes
1 year, 1 month ago
This is an awesome shortbread. We love it and hope you do to.
Prep:10m Cook:40m Servings:10

Chefmeow

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Ingredients
  • 1 cup butter
  • 1/3 cup honey
  • 1 teaspoon vanilla
  • 2-1/2 cups all purpose flour
  • 3/4 cup chopped pecans

Directions
  1. With an electric mixer beat butter, honey and vanilla together until mixture is light and fluffy.
  2. Add flour a cup at a time beating well after each addition.
  3. If dough becomes too stiff to stir knead remaining flour by hand.
  4. Work in nuts.
  5. Pat dough into shortbread mold or ungreased 9 inch cast iron skillet.
  6. Score the surface with a knife so it can be divided into 24 wedges.
  7. With a fork prick deeply into knife scores.
  8. Bake at 300 for 40 minutes.
  9. Cool 10 minutes before slicing.

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