How to make it

  • Heat oil in a large sauce pan. Fry onions and garlic until soft. Add mince and cook until all the meat is brown. Add carrot, zucchini and mushrooms and cook for a minute or two.
  • Add the remaining ingredients and simmer for an hour. If the sauce is getting too thick add extra water as needed.
  • Serve over cooked spaghetti or use as the meat sauce for lasagna.

Reviews & Comments 1

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  • mcboo 14 years ago
    Have you checked out the Pioneer Woman's Blog she has a bolognese recipe post there with pictures...also shows how to make homemade noodles.
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