Recipe

Baked Tortellini With Three Cheeses Recipe


Baked Tortellini With Three Cheeses Recipe
A yummy and filling pasta dish.

Mrstempest

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Ingredients
  • 625g fresh tortellini or other filled pasta
  • 2 eggs
  • 500g ricotta
  • 25g fresh basil leaves, roughly chopped
  • 150g mozzarella cheese, grated
  • 4 tablespoons fresh parmesan cheese, grated
  • Salt and pepper

Directions
  1. Preheat the oven to 180ºC (350ºF). Cook the pasta in plenty of salted boiling water according to the instructions on the packet. Drain well.
  2. Beat the eggs with the ricotta and season well with salt and pepper.
  3. Grease a 2 ½ litre oven proof dish. Spoon half the pasta into the dish, pour half the cheese mixture over and cover with half the chopped basil leaves.
  4. Cover with the mozzarella and remaining basil. Top with the rest of the pasta and spread the remaining ricotta mixture over.
  5. Sprinkle evenly with the Parmesan cheese. Bake in the oven for 30 – 45 minutes or until golden brown.

Not quite what you're looking for? See more Pasta And Rice / Pasta
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