Pizza Macaroni
From chefmeow 14 years ago
- 30 minutes to make
- Serves 6
PIZZA MACARONI STYLE This recipe came from an estate sale. I obtained it when I purchased the family collection from the Parsons Estate in Kaufman, Texas in 1994.
Ingredients
- 8 ounces macaroni shopping list
- 1/4 cup water shopping list
- 8 ounce can tomato sauce shopping list
- 1-1/2 teaspoons garlic salt shopping list
- 1-1/2 teaspoons basil shopping list
- 1 pound ground beef shopping list
- 1-1/4 teaspoon oregano shopping list
- 1/2 cup white onion shopping list
- 6 ounces pepperoni shopping list
- 6 ounces mozzarella cheese shopping list
How to make it
- Cook ground beef and onion until browned then drain well.
- Add spices and simmer then cook macaroni and drain.
- Combine beef and macaroni in rectangular casserole dish.
- Add water and 1/2 of the tomato sauce then place cheese and macaroni on top.
- Add remaining tomato sauce and bake at 375 for 20 minutes.
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