Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Recipes

Five Peppercorn Beef Tenderloin Dated 1967 Recipe

Ingredients

How to make it

  • Coat beef with peppercorns.
  • Marinate in oil, garlic and rosemary for 4 hours refrigerated.
  • Season beef with salt and sear in a heavy pan.
  • Turn beef over and place in 375 oven for 12 minutes.
  • Allow to rest 5 minutes then serve.

Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    momo_55grandma ate it and said...
    another great post thanks bunches
    Was this review helpful? Yes Flag

The Cook

chefmeow Garland, TX

Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes