Ingredients

How to make it

  • Boil pork mask in sprite, one onion head(chopped), 1/12 cup soy sauce, add two tbsp salt
  • be sure to add just enogh water to cover the whole pork
  • boil until meat is tender or about an hour
  • drain pork
  • start heating up the grill
  • it is best to use a coal grill than an electronic grill
  • grill for about 15 mins.
  • just to add a grilling flavor on the meat. important not to burn portions of the meat
  • chop the half of the meat into bite size strips and that would be the grilled pork mask.
  • dip into soysauce with 2 chopped inions and red chillis and calamansi or lime
  • for the other half
  • cop it into very small bits. add 2 chopped onions(chopped into small bits). add 50 ml of mayonnaise.
  • toss,
  • it becomes sisig
  • serve

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  • yobpinoy 14 years ago
    It may not look good as it is on the pic, I suggest you try it first... its fatty, its tasty, and its best with beer... very delicious
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