Recipe

Lamb Haloumi Cheese And Rocket Salad Recipe

Add Step-by-Step Photos	Wrigggit / All my dishes 5 months, 3 weeks ago A great salad using leftover lamb roast, with a mediteranean spin.... Prep:10m Cook:5m Servings:4	Wrigggit
	left overs mediteranean lamb lemon

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Ingredients

500g left over lamb roast

250g haloumi cheese

120g baby rocket salad leaves

200g cherry tomatoes

1/4 cup olive oil

2 tbspns lemon juice

1 tsp Moroccan seasoning

salt and pepper

lebanese bread

Directions

Slice lamb into 2cm wide strips. Place in large bowl.

Heat a chargrill pan over medium heat. Cut haloumi cheese into 1cm thick slices. Chargrill haloumi in batches for 1 minute or until soft and heated through. Transfer to bowl with lamb.

Add rocket and halved cherry tomatoes. Toss to combine.

Combine olive oil, lemon juice, seasoning in a bowl. Add dressing just before serving.

Serve with lebanese bread.

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