Recipe

Slow Cooker Apple Crisp Recipe


Slow Cooker Apple Crisp Recipe Lisamariecr / All my dishes
6 months ago
I love this recipe. I cut the sweetness with vanilla ice cream. It is great with or without the ice cream.
Prep:30m Cook:120m Servings:6

Lisamariecr

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Ingredients
  • 1 cup all-purpose flour
  • 1/2 cup light brown sugar
  • 1/2 cup white sugar
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1 pinch salt
  • 1/2 cup butter, cut into pieces
  • 1 cup chopped walnuts
  • 1/3 cup white sugar, or to taste
  • 1 tablespoon cornstarch
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon ground cinnamon
  • 6 cups apples - peeled, cored and chopped
  • 2 tablespoons lemon juice

Directions
  1. Mix flour, brown sugar, 1/2 cup of white sugar, 1/2 teaspoon cinnamon, nutmeg, and salt together in a bowl.
  2. Combine butter with the flour mixture using fingers or a fork until coarse crumbs form. Stir in walnuts and set aside.
  3. Whisk together 1/3 cup sugar, cornstarch, ginger, and 1/2 teaspoon cinnamon.
  4. Place the apples in a slow cooker, stir in the cornstarch mixture; toss with lemon juice.
  5. Sprinkle the walnut crumb topping on top.
  6. Cover and cook on High for 2 hours or Low for 4 hours, until apples are tender.
  7. Partially uncover the slow cooker to allow the topping to harden, about 1 hour.

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Comments

mbeards2 6 months ago said:
I love apple crisp and this will be a good way to cook it without heating up the house this summer.


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