Recipe

Vegan Banana Walnut Muffins With Brown Sugar Cinnamon Topping Recipe

	Xjupiax / All my dishes 4 months, 3 weeks ago This is a combination of two recipes that I absolutely love. These muffins are so moist and delicious! Prep:8m Cook:20m Servings:12	Xjupiax
	vegan cinnamon walnut banana

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Ingredients

Flour, whole wheat, 1.5 cup

Granulated Sugar, 3/4 cup

1 1/2 tsp Ener-G Egg Replacer + 2 Tablespoons warm water (equals one egg)

Banana, fresh, 3 large

Baking Powder, 1 tsp

Baking Soda, 1 tsp

Salt, 1/2 tsp

Vanilla Extract, 1 tsp

Cinnamon, ground, 1 tsp

Walnuts, 1/2 cup, chopped

Butter, unsalted, 1/3 cup

Topping:

1/2 cup brown sugar

1/4 cup whole wheat flour

3 TB vegan buttery spread

1.5 tsp cinnamon

Directions

Sift together flour, baking soda, baking powder, and salt and set aside.

Mix together 3 mashed bananas, 1/3cup melted butter, Egg Replacer + the 2 Tablespoons warm water (equals one egg), and 3/4cup sugar. Then stir in vanilla extract and cinnamon.

Add the liquid to the flour mixture.

Fold in walnuts.

Pour into 12 muffin tins with baking liners

In a small bowl, make topping mixture.

Combine sugar, flour, butter, and cinnamon. Cut together into you get a crumbly consistency. Divide and sprinkle evenly over 12 muffins.

Bake at 350 degrees for 10-15 minutes.

Number of Servings: 12

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