Recipe

Turtle Cake Recipe


Turtle Cake Recipe
This is an incredible cake that is bursting with great chocolate and caramel flavors. This is my cousin's recipe and one she makes often for her family. Enjoy

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Ingredients
  • 2 cups cake flour
  • 1-3/4 cups granulated sugar
  • 1/2 cup cocoa
  • 1 teaspoon salt
  • 1 tablespoon baking soda
  • 1 egg
  • 2/3 cup vegetable oil
  • 1 cup buttermilk
  • 1 cup hot coffee
  • Frosting:
  • 6 tablespoons butter
  • 1/2 cup milk
  • 1 cup granulated sugar
  • 2 cups semisweet chocolate chips
  • 3/4 cup caramel
  • 1-1/2 cups toasted pecans

Directions
  1. Combine egg, oil and buttermilk.
  2. Combine dry ingredients then add wet to dry until well mixed.
  3. Slowly pour in hot coffee then scrape bowl and pour into 3 greased and pepper cake pans.
  4. Bake at 350 for 30 minutes then cool cake completely.
  5. Mix sugar and milk in saucepan then add butter and bring to a boil.
  6. Remove from heat and add chocolate chips to pan then whisk until smooth.
  7. If frosting is too thick or grainy add one or two teaspoons hot coffee.
  8. Spread 1/3 of the frosting then sprinkle 1/2 cup pecans and drizzle 1/4 cup caramel on first layer.
  9. Repeat for each layer.

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