Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Carrot Soup With Chili Flakes

Wave Your Flag Cheesecake Recipe

Ingredients

How to make it

  • Slice 1 cup of the strawberries; set aside. Halve the remaining 3 cups strawberries; set aside.
  • Stir boiling water into dry gelatin mixes in large bowl at least 2 min. until completely dissolved. Add enough ice to cold water to measure 2 cups. Add to gelatin; stir until ice is completely melted.
  • Refrigerate 5 min. or until gelatin is slightly thickened (consistency of unbeaten egg whites).
  • Meanwhile, line bottom of 13x9-inch dish with cake slices.
  • Add sliced strawberries and 1 cup of the blueberries to thickened gelatin; stir gently. Spoon over cake slices.
  • Refrigerate 4 hours or until set.
  • Beat cream cheese and sugar in large bowl with wire whisk or electric mixer until well blended; gently stir in whipped topping. Spread over gelatin.
  • Arrange strawberry halves on cream cheese mixture to resemble the stripes of a flag.
  • Arrange remaining 1/3 cup blueberries on cream cheese mixture for the stars.

Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

The Cook

lisamariecr Hanceville, AL

Recipe Compare-o-Matic!
Choosing between similar recipes? Click the green link below on a few promising recipes and the compare-o-matic will help you choose the right one. It's pretty awesome.
Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes