Recipe

Havarti And Sourdough Cocktail Sandwiches Recipe


Havarti And Sourdough Cocktail Sandwiches Recipe
These are cute little sandwiches that taste fantastic. Great for any buffet, shower, party. Always a hit when I put them out. Enjoy

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Ingredients
  • 1/4 cup mayonnaise
  • 1 teaspoon Dijon mustard
  • 1/4 teaspoon paprika
  • 1 loaf party sourdough bread
  • 1 pound havarti cheese grated
  • 2 baby dill pickles minced

Directions
  1. Heat broiler then combine mayonnaise, mustard and paprika in a small mixing bowl.
  2. Spread mayonnaise mixture on one side of each bread slice.
  3. Place bread slices on a baking sheet then sprinkle with grated cheese.
  4. Broil until cheese melts about 1 minute then remove from oven.
  5. Top half of the bread slices with pickles then top with remaining slices and press down.
  6. Cut in half and serve warm.

Not quite what you're looking for? See more Appetizers / Finger Foods
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