Recipe

Creamy Pesto Green Bean Casserole Recipe


Creamy Pesto Green Bean Casserole Recipe
This is a nice twist on the everyday ordinary green bean casserole. The pesto and alfredo sauces give it a nice creamy texture that is bursting with great flavor. Enjoy

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Ingredients
  • 1 cup prepared Alfredo sauce
  • 1/2 cup milk
  • 1/4 cup prepared basil pesto well drained
  • 1/8 teaspoon black pepper
  • 18 ounces frozen cut green beans thawed
  • 1-1/3 cup French fried onions

Directions
  1. Combine sauce, milk, pesto and pepper in a baking dish then stir until blended.
  2. Stir in beans and 2/3 cup fried onions.
  3. Bake at 350 for 30 minutes then stir and sprinkle with remaining onions.
  4. Bake 5 minutes then serve immediately.

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