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Home Quick Walnut Penuche

Shrimp Diane Recipe

Ingredients

How to make it

  • Melt butter in skillet then sauté mushrooms and shallots for 5 minutes.
  • Stir in wine, artichoke hearts, chives and pimiento.
  • Stir in shrimp and simmer covered for 5 minutes then season with salt and pepper.
  • Sprinkle with parsley then serve immediately.

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The Cook

chefmeow Garland, TX

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