Recipe

Quinoa Salad Southwest Style Recipe


Quinoa Salad Southwest Style Recipe
I guess you cant have too much quinoa so here is another one. Of course I like it hotter than most.

Deannafaye

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Fans
Ingredients
  • 1 C cooked Quinoa
  • 1 can Black Beans drained
  • 1 C Sweet frozen corn thawed and drained (use fresh roasted if available)
  • 1 can Rotel Tomatoes Extra Hot reserve juice
  • 2 jalapenos diced
  • 1/2 C red onion chopped
  • 1 yellow bell pepper chopped
  • 1 avacado chopped sprinkled with fresh lime juice
  • 2 T fresh cilantro minced
  • 2 cloves garlic minced
  • 2 limes
  • 2 T olive oil light tasting
  • 1/2 t coriander
  • sea salt and fresh ground pepper to taste

Directions
  1. Mix first four ingredients in air tight container
  2. Add chopped veggies
  3. Mix oil, juice of limes, 3 T reserved tomatoe juice, coriander, garlic, salt and pepper to taste.
  4. Add to salad
  5. Chill
  6. Doesnt keep too well because of the avacado so eat it up

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Comments


This sounds good... i need to start adding quinoa to my diet... thank you for a good start..five forks


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