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Banana Chocolate Bread Recipe

Ingredients

How to make it

  • Beat butter at medium speed of an electric mixer until creamy; gradually add sugar, beating well. Add eggs, 1 at a time, beating after each addition.
  • Combine flour and next 4 ingredients; add to butter mixture alternately with sour cream, beginning and ending with flour mixture. Mix at low speed after each addition until blended. Stir in vanilla and remaining ingredients. Pour batter into 2 greased and floured 7 1/2 x 3 x 2 inch loafpans.
  • Bake at 350 for 50-55 minutes or until a wooden pick inserted in center comes out clean. Cool in pans on wire racks 10 minutes; remove from pans, and let cool completely on wire racks. Yield: 2 loaves.

Reviews & Comments 2

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  • silentwriter 16 years ago
    Sounds so darn good will try this when I cook for the people at my Church. Have no one else to try it on...husband won't eat it and without children other than putting it in my neighbors' rural mailbox...etc, etc! Can't wait to try it though.
    Was this review helpful? Yes Flag
    " It was excellent "
    laadeedaa ate it and said...
    This looks grrrrrrrreat! I love the addition of chocolate :) Thanks for sharing your 5 fork recipe.
    Was this review helpful? Yes Flag

The Cook

khyde68 Lynden, WA

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