Recipe

Quick Catfish Minestrone Recipe


Quick Catfish Minestrone Recipe
Add Step-by-Step Photos 		Mark555 / All my dishes
4 months, 1 week ago
"ministronee, minny stroony, What the hell do you call this stuff? That sounds like eyetalyan to me! Sorry I was channeling my father in law for a minute there. He was a good guy, who worked hard all his life and was able to support a family of ... More
Prep:20m Cook:20m Servings:4

Mark555



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Ingredients
  • 1 tablespoon canola oil
  • 1 pound Catfish fillets, cut into 1-in pieces
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon Italian seasoning
  • One 32-oz carton creamy tomato soup*
  • One 6-oz bag prewashed baby spinach (about 4 packed cups)
  • 1 Can rinsed red kidney beans
  • 1 cup dried rotini pasta
  • 1/4 cup Parmesan cheese

Directions
  1. Heat the oil in a large saucepan or Dutch oven over medium-high heat..
  2. Add the catfish, garlic powder, and Italian seasoning.
  3. Cook, stirring frequently, for about 3 minutes..
  4. Stir in the tomato soup and spinach. (It may seem like a lot of spinach, but it will quickly cook down.), and beans.
  5. Bring to boil..
  6. Add the rotini and cook at a low boil, uncovered, stirring occasionally, until pasta is done (15 to 20 minutes)..
  7. Serve in individual bowls and top with Parmesan cheese.

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Comments

lovebreezy 4 months, 1 week ago said:
I love fried catfish -- send some my way will ya.

Hope you enjoy the added photo.


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